Prawn vs Shrimp: What's the Difference?

Prawn vs Shrimp

Mar 6, 2023

1 min read

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Are you a seafood lover who enjoys indulging in a succulent shrimp or prawn dish? You may have heard the terms prawn vs shrimp used interchangeably, but did you know that they are two different types of crustaceans? At Global Seafood, we pride ourselves on providing our customers with the highest quality seafood products, including fresh, delicious shrimp and prawns. Read on to discover the unique characteristics of these two delicious seafood delicacies.

Size and Appearance

One of the most noticeable differences between shrimp and prawns is their size and appearance. Prawns are generally larger than shrimp, with longer bodies and larger legs. They also have a distinctive curved shape and a more prominent head. Shrimp, on the other hand, are typically smaller, with a straighter body and smaller legs. Their head is also less prominent, and their shell is usually smoother.

Flavor and Texture

Both shrimp and prawns have a delicate, sweet flavor, but they differ slightly in texture. Prawns tend to have a firmer texture and a slightly sweeter taste. They are also more robust in flavor, with a subtle nutty taste that comes from their unique diet. Shrimp, on the other hand, has a softer texture and a milder flavor that pairs well with a variety of spices and seasonings.

Cooking Methods

When it comes to cooking, both shrimp and prawns are incredibly versatile. They can be grilled, fried, boiled, or steamed, and they are often used in a variety of dishes, including stir-fries, soups, and salads. However, due to their larger size and firmer texture, prawns are often best cooked on their own, while shrimp are more commonly used in mixed seafood dishes.

Nutritional Benefits

In addition to their delicious taste, shrimp, and prawns are also packed with nutritional benefits. They are an excellent source of protein, and they are low in fat and calories, making them a great choice for a healthy, balanced diet. They are also high in omega-3 fatty acids, which are essential for maintaining heart health and reducing inflammation.

Why Choose Global Seafood?

At Global Seafood, we are committed to providing our customers with the highest quality seafood products available. Our difference between shrimp and prawns are sustainably sourced, ensuring that they are both environmentally friendly and of the highest quality. We work closely with our suppliers to ensure that our products are always fresh, delicious, and free from harmful chemicals and additives.

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